Watergate Salad - cooking recipe

Ingredients

1 can fruit cocktail
1 can pineapple chunks
1 small can mandarin oranges
1 box instant pistachio pudding
miniature marshmallows
1 large container Cool Whip, thawed

Preparation

In large bowl, combine fruit including juice.
Stir in pudding (you may need two boxes, depending on size of cans of fruit). Fold in Cool Whip; mix well.
Color will be mint green and very light, fluffy texture.
Fold in marshmallows.