Lemon Iced Ambrosia Bars - cooking recipe

Ingredients

1 1/2 c. flour
1/3 c. powdered sugar
3/4 c. cold margarine

Preparation

Mix sugar and flour; cut in the margarine.
Press in the bottom of a 9 x 13-inch pan that has been lightly buttered.
Bake 15 minutes at 300\u00b0.