Mississippi Omelet - cooking recipe

Ingredients

2 eggs (large)
3 slices cheese
3 Tbsp. tomatoes
1 Tbsp. finely chopped onion
1 slice chopped ham
1 to 2 slices bacon

Preparation

Mix all ingredients and 1 slice of cheese together in a pan over low heat.
Stir until cooked done.
Spoon into plate immediately.
Place other 2 slices of cheese on egg omelet.