Savory Sauerkraut - cooking recipe

Ingredients

1 (No. 303) can shredded kraut
1 tart apple, chopped
1 small onion, chopped
1 Tbsp. bacon drippings
1/8 tsp. cayenne pepper
1/8 tsp. nutmeg (optional)
salt and pepper to taste

Preparation

Combine ingredients in saucepan.
Cover and bring to boil. Reduce heat.
Simmer 30 to 40 minutes.