Corn Casserole - cooking recipe

Ingredients

1 stick margarine, melted
1 can cream-style corn
1 can whole kernel corn
1 Jiffy corn muffin mix (dry)
1 (8 oz.) sour cream

Preparation

Mix all ingredients and place in 9 x 13-inch dish.
Bake at 350\u00b0 for 45 to 50 minutes.