Berry Cheese Cake Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 tsp. vanilla
1 c. whipping cream, whipped
1 (9-inch) baked pastry shell
1 (1 lb. 5 oz.) can blueberry pie filling

Preparation

Beat together the cream cheese, sugar and vanilla until smooth.
Fold in whipped cream.
Spoon into pastry shell.
Spoon pie filling atop.
Chill until set.