Pineapple Squares - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple
3 Tbsp. cornstarch
1/2 c. sugar
2/3 c. milk
1 cake yeast
2 1/2 c. flour
1 c. (2 sticks) oleo
3 egg yolks

Preparation

Mix together crushed pineapple, cornstarch and sugar.
Cook until thick and clear.
Set aside to cool.
Scald milk.
When lukewarm, add 1 tablespoon sugar and yeast.
Beat egg yolks and add to milk mixture.