Creamy Dill Dressing - cooking recipe

Ingredients
    1 c. mayonnaise
    1 (8 oz.) carton sour cream
    1/4 c. milk
    1 1/2 Tbsp. olive oil
    1 Tbsp. minced fresh dill weed
    1 Tbsp. dill pickle juice
    2 tsp. paprika
    1/4 tsp. white pepper
    1/8 tsp. garlic powder
    1/8 tsp. salt
Preparation
    Combine mayonnaise and sour cream.
    Gradually stir in milk, mixing well.
    Stir in remaining ingredients.
    Cover and chill thoroughly.
    Serve with salad greens.
    Yields 2 cups.

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