Spinach Dip - cooking recipe

Ingredients
    1 c. mayonnaise
    1 1/2 c. sour cream
    1 pkg. dried vegetable soup mix
    1 can water chestnuts, chopped
    1 small onion or green onion, chopped
    1 pkg. frozen spinach, thaw and squeeze
Preparation
    Mix all ingredients together.
    Place in refrigerator 1 or 2 hours before serving.
    Good with wheat thins.

Leave a comment