Spinach Dip - cooking recipe
Ingredients
- 
                            1 c. mayonnaise
 
1 1/2 c. sour cream
1 pkg. dried vegetable soup mix
1 can water chestnuts, chopped
1 small onion or green onion, chopped
1 pkg. frozen spinach, thaw and squeeze
Preparation
- 
                            Mix all ingredients together.
 
Place in refrigerator 1 or 2 hours before serving.
Good with wheat thins.

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