Buttermilk Pie - cooking recipe

Ingredients

1/2 c. margarine or butter
1 c. sugar
1/8 tsp. salt
3 Tbsp. flour
3 eggs
1 c. buttermilk
1 tsp. vanilla
1 pie shell

Preparation

Cream the butter and sugar.
Add flour and salt.
Add eggs, one at a time; beat well after each addition.
Add vanilla and buttermilk; beat well.
Pour into pie shell.
Bake for 30 minutes at 350\u00b0.