Hamburger Stroganoff - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 lb. bacon
1 medium onion
1 can golden mushroom soup
8 oz. sour cream
1 pkg. egg noodles
Preparation
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Fry bacon and chop into small bits.
Brown ground beef and onion.
Mix bacon, ground beef and onion in frying pan.
Add golden mushroom soup.
Mix well.
Let simmer for 20 minutes.
Cook noodles to desired taste.
Just prior to serving, mix in sour cream with meat mixture until warm.
Serve sauce over the noodles.
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