Pizza Sticks - cooking recipe

Ingredients

11 oz. can Pillsbury soft breadsticks
24 thin pepperoni slices
2 Tbsp. grated Parmesan cheese
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/2 c. pizza sauce, heated

Preparation

Heat oven to 350\u00b0.
Separate and unroll breadsticks.
Place 3 pepperoni in single layer over one-half of each breadstick.
Fold remaining half of breadstick over top.
Seal ends and twist. Place on ungreased cookie pan.