Macaroni Casserole - cooking recipe

Ingredients

2 boxes macaroni and cheese
3 lb. sausage
1 onion
1 can cream of mushroom soup
1/2 c. bell pepper
2 cloves garlic
seasoning to taste

Preparation

In a saucepan, cook sausage (sliced), then saute with seasonings.
Mix in soup plus 2 cups water.
In another pot, cook macaroni and cheese according to directions, then mix both together in one pot and serve.