$25,000 Mexican Dish - cooking recipe

Ingredients

2 c. Bisquick (see bread section for homemade mix)
1 c. water
2 - 15 oz. cans refried beans
2 lbs. hamburger, fried and seasoned
16 oz. jar salsa
2 c. shredded Cheddar Cheese
16 oz. sour cream
Chopped lettuce and tomato

Preparation

Mix Bisquick, water, and beans; spread in greased 9x13 pan. Sprinkle fried hamburger on top.
Spread salsa and shredded cheese on top.
Bake at 350\u00b0F for 30 min. Top with sour cream, lettuce, and tomatoes just before serving.
Delicious!