Pickled Beans - cooking recipe

Ingredients

2 pk. beans
1 qt. red vinegar
3 to 4 heads garlic, chopped finely
2 c. onions, chopped finely
1/2 tsp. salt
1/8 tsp. pepper
2 c. oil
1 qt. bean water

Preparation

You will also need 15 pint jars.