Kahlua - cooking recipe

Ingredients

1 1/2 oz. Maxwell House instant coffee
1 1/2 qt. boiling water
6 c. sugar
2 oz. vanilla
1 qt. Everclear grain alcohol
1/2 fifth more water

Preparation

Steep coffee in 1 1/2 quarts of boiling water.
Combine the sugar and 1 quart boiled water and cook for 1/2 hour.
Cool.
Mix coffee and sugar mixtures together.
Add vanilla, alcohol and 1/2 fifth more water to make 1 gallon.
May be served over cracked ice or vanilla ice cream.