Orange Fruit Dip - cooking recipe

Ingredients
    1 (6 oz.) can orange juice concentrate, thawed
    1 (3 3/4 oz.) pkg. vanilla instant pudding
    1/4 c. sour cream
    1 1/4 c. cold milk
    assorted fruit
Preparation
    Mix orange juice and milk.
    Beat in pudding mix on low speed and beat for 2 minutes. Stir in sour cream.
    Chill.
    Serve with fruit to dip.
    Strawberries, bananas and pineapple chunks are especially good.

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