Chinese Chicken - cooking recipe

Ingredients

chicken breast (boneless), cut in small pieces
1 tsp. red cooking wine
1 egg
2 tsp. soy sauce
1/2 tsp. white pepper
1 tsp. curry powder
3 onions, cut
2 green peppers, cut
average 1 c. or more cut celery
average 1 c. or more cut broccoli
average 1 c. or more water chestnuts

Preparation

Mix well the cooking wine, egg, soy sauce, white pepper and curry powder.
Marinate chicken 3 or 4
hours or refrigerate overnight.