Corn Casserole - cooking recipe

Ingredients

1 stick margarine
1 lb. hamburger
2 Tbsp. flour
1/2 green pepper
1 small onion
1 tsp. salt
1/2 tsp. pepper
2 c. cooked rice
2 c. whole kernel corn
2 c. canned tomatoes or juice
2 hard-boiled eggs, chopped
4 Tbsp. Worcestershire

Preparation

Combine margarine, hamburger, flour, green peppers and onion. Cook until brown,.
Add remaining ingredients and bake at 350\u00b0 for 1 hour.