The Best Cranberry Mold Ever - cooking recipe

Ingredients
    2 pkg. cherry jello
    2 1/2 c. hot water
    4 c. cranberries
    1 large orange with rind
    2 apples, unpeeled
    1 c. sugar
    1/2 c. chopped walnuts
    1/4 tsp. salt
Preparation
    Dissolve jello in water, cool until slightly thickened.
    Grind cranberries, orange, apples and nuts.
    Add sugar and salt, blend thoroughly.
    Add to jello and place in a 2-quart ring mold.
    Chill 4 hours or overnight.
    Garnish with endive, watercress or lettuce. Place small bowl of whipped cream salad dressing in center of mold.
    Serves 10 to 12.

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