Party Pinwheels - cooking recipe

Ingredients
    1 pkg. cream cheese
    1 pkg. sliced ham or luncheon meat
    1 jar olives
Preparation
    Let cream cheese soften.
    Spread over four slices of meat. Roll first slice, join meat edges to start second slice and continue to roll 4 slices into a log, using remaining slices. Wrap and chill.
    Cut into 1/2-inch slices.
    Top with olive secured by toothpick.
    Place on top of crackers.

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