Party Pinwheels - cooking recipe
Ingredients
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1 pkg. cream cheese
1 pkg. sliced ham or luncheon meat
1 jar olives
Preparation
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Let cream cheese soften.
Spread over four slices of meat. Roll first slice, join meat edges to start second slice and continue to roll 4 slices into a log, using remaining slices. Wrap and chill.
Cut into 1/2-inch slices.
Top with olive secured by toothpick.
Place on top of crackers.
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