Homemade Shake And Bake - cooking recipe

Ingredients

3 c. dry bread crumbs
2 1/2 Tbsp. salt
1 tsp. garlic powder
1/2 c. shortening
1/4 tsp. pepper
2 c. flour
2 Tbsp. paprika
2 Tbsp. onion powder
3/4 c. cornmeal

Preparation

Mix
together
well.
Cut
in
shortening
with
pastry blender
until
resembles\tfine
crumbs.
Store
in
airtight container.\tMakes 6 cups of mix.
Use 1 cup mix per chicken or 6 to\t8 pork chops.
Coat meat with mix and bake at 350\u00b0 for 1 hour. Spray pan with non-stick cooking spray before baking.