Jalapeno Corn Casserole - cooking recipe
Ingredients
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1 c. cooked rice
1/2 c. margarine
1 Tbsp. sugar
2 chopped jalapenos
2 cans creamed corn
1 c. Cheddar cheese
onion
bell pepper
celery
Preparation
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Chop onion, bell pepper and celery (whatever amount you like) and saute in margarine.
Mix all other ingredients together and add this to it.
Bake at 350\u00b0 about 45 minutes.
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