Jalapeno Corn Casserole - cooking recipe

Ingredients
    1 c. cooked rice
    1/2 c. margarine
    1 Tbsp. sugar
    2 chopped jalapenos
    2 cans creamed corn
    1 c. Cheddar cheese
    onion
    bell pepper
    celery
Preparation
    Chop onion, bell pepper and celery (whatever amount you like) and saute in margarine.
    Mix all other ingredients together and add this to it.
    Bake at 350\u00b0 about 45 minutes.

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