Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. peanut butter
1 3/4 c. powdered sugar
13 oz. Cool Whip

Preparation

Cream together cream cheese, peanut butter and powdered sugar. Fold in Cool Whip.
Pour into cooled pie shell.
Chill.
Use graham cracker shell.