Crispy Chocolate Bars - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate morsels
1/2 (6 oz.) pkg. butterscotch morsels
1/2 c. peanut butter
5 c. corn flakes

Preparation

In large saucepan, combine chocolate and butterscotch morsels and peanut butter. Stir over low heat until smooth. Remove from heat. Add corn flakes. Stir until mixed. Using buttered spatula or waxed paper, press mixture evenly into 9 x 9 x 2-inch pan that's been sprayed with cooking spray. Cut when cool.