Chicken Enchiladas - cooking recipe

Ingredients

1 pkg. chicken breasts (3)
2 cans cream of chicken soup
1 pkg. flour tortillas
1 can diced mild chillies
1 pkg. Cheddar cheese
1 large onion, diced
4 stalks celery, diced
1 can milk
16 oz. sour cream
1 pkg. Jack cheese

Preparation

Sauce:
Combine soup, milk, sour cream and chillies.
Stir to blend.
Boil and simmer until ready to use.