Crab And Water Chestnut Spread - cooking recipe

Ingredients

1 lb. cooked crab meat
1/2 c. finely chopped water chestnuts
2 Tbsp. soy sauce
1/2 c. mayonnaise
2 Tbsp. minced green onions

Preparation

Chop crab meat and combine with water chestnuts, soy sauce, mayonnaise and onions.
Refrigerate.
Serve with crisp crackers.