Southern Sangria - cooking recipe

Ingredients

1/3 c. sugar
1/3 c. lemon juice
1/3 c. orange juice
1 (25.4 oz.) bottle sparkling red grape juice, chilled

Preparation

Combine first 3 ingredients
in
a large pitcher, stirring until sugar dissolves.
Add
grape\tjuice and gently stir to mix well.
Serve over crushed ice.
Yields 5 cups.