Mock Pink Champagne - cooking recipe
Ingredients
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1/2 c. sugar
1 1/2 c. water
2 c. cranberry juice
red food coloring
1 c. pineapple juice
1/2 c. orange juice
2 (7 oz.) bottles lemon-lime carbonated beverage
Preparation
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Boil sugar and water until sugar is dissolved.
Cool.
Stir in juices; chill.
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