Broccoli Casserole - cooking recipe
Ingredients
-
2 pkg. broccoli
1 c. mayonnaise
1 large onion
1 can cream of mushroom, cream of celery or cream of chicken soup
1 Tbsp. milk
1 1/2 c. grated cheese
1 pkg. Pepperidge farm cornbread stuffing
Preparation
-
Cook broccoli according to package.
While broccoli is cooking, mix together mayonnaise, chopped onion, grated cheese and soup.
Put broccoli in a casserole dish.
Pour mixture over top. Sprinkle with stuffing and bake for 1 hour at 350\u00b0.
Leave a comment