Gina'S Roll-Ups - cooking recipe
Ingredients
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8 oz. soft cream cheese
4 oz. sour cream
1 c. shredded Cheddar
4 oz. diced black olives
4 oz. diced green chiles
1 pkg. dry ranch dressing
garlic powder to taste
cumin to taste
5 large tortillas
salsa
Preparation
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Mix all ingredients except tortillas and salsa.
Spread mixture onto tortillas.
Roll up tortillas tightly and wrap in plastic wrap.
Refrigerate several hours.
Slice with electric knife.
Serve with salsa.
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