Banana Cake - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 tsp. vanilla
2 eggs
2 c. flour
1/2 tsp. salt
3/4 tsp. baking soda
1/4 c. sour milk
1 c. bananas, mashed

Preparation

If ingredients are room temperature, they may all be put into the bowl at once and mixed.
If not, use the usual procedure for baking a cake.
Bake at 350\u00b0 in two 8-inch layers or a 9 x 13-inch oblong pan for 35 minutes or until done.