Waffles - cooking recipe

Ingredients
    2 c. flour
    3 tsp. baking powder
    3/4 tsp. salt
    2 Tbsp. sugar
    3 eggs, well beaten
    1 3/4 c. milk
    1/2 c. Wesson oil
Preparation
    Sift the dry ingredients together.
    Combine eggs, milk and oil.
    Add to dry ingredients.
    Beat until smooth.
    Bake in hot waffle iron until brown.
    Serve with syrup and butter.

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