Ingredients
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1 c. chopped walnuts
1 pkg. yellow cake mix
1 pkg. vanilla instant pudding (try different pudding flavors like banana)
4 eggs
1/2 c. cold water
1/2 c. oil
1/2 c. dark rum
Preparation
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Grease Bundt pan; sprinkle nuts over the bottom of the pan. Combine cake mix and remaining ingredients together. Mix as for cake. Pour batter over nuts and bake 1 hour in a 325\u00b0 oven. Remove from oven and invert on serving plate. Prick top with fork.
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