Turketti - cooking recipe

Ingredients

1 1/2 c. spaghetti, broken into small pieces
1 (10 3/4 oz.) can cream of mushroom soup
1/2 c. broth or water
1/4 c. diced pimento
1/2 small onion, chopped
1/4 green pepper, chopped
1 1/2 to 2 c. chopped turkey
1 1/4 c. grated cheese

Preparation

Cook spaghetti in salt water until soft; drain.
Combine all the ingredients and pour into a buttered baking dish.
Sprinkle 1/2 cup grated cheese.
Bake at 350\u00b0 for 45 to 60 minutes.
Makes 6 servings.