Cheese Breadsticks - cooking recipe

Ingredients

2 c. all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1/2 tsp. Italian seasoning or oregano
1 c. extra sharp cheese
2/3 c. fresh milk or equal parts water and evaporated milk
1/3 c. melted butter
1 egg
1 tsp. water

Preparation

Heat oven to 400\u00b0.
Combine all ingredients except egg and water; stir until mixture doesn't stick to the bowl.
Knead dough for about 1 minute very lightly.
Divide into 24 equal pieces. Roll into 6-inch ropes and twist 2 ropes together.
Place on greased cookie sheet.
Make an egg wash with the egg and water; brush on breadsticks.
Bake for 12 to 17 minutes.
Remove as soon as sticks become a light golden brown color.