Chuck Wagon Beans - cooking recipe
Ingredients
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1 lb. navy beans
1/2 lb. salt pork
1 c. ketchup
1 c. Log Cabin syrup
Preparation
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Soak beans all night, then cook until done with salt pork. Then mix in ketchup and syrup.
Put in oven at 350\u00b0 for 2 to 3 hours or longer until juice is thick.
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