Frozen Pea Salad - cooking recipe
Ingredients
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1 head lettuce, pinched
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped bell pepper
1/2 jar Bac*Os
1 (10 oz.) pkg. frozen peas
1 c. salad dressing
2 Tbsp. sugar
2 to 4 oz. grated Cheddar cheese
Preparation
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Alternate layers of vegetables.
Put sugar, Bac*Os and salad dressing on top.
Cover; let set in refrigerator overnight.
When ready to serve, stir from top to bottom.
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