Ham Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground smoked ham
    1 1/2 lb. ground lean shoulder
    1 c. tomato juice
    1 c. milk
    1/2 c. bread crumbs
    4 eggs, beaten
    1/2 tsp. dry mustard
Preparation
    Form into loaf.
    Bake at 400\u00b0 for 1 1/2 hours.

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