Ham Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground smoked ham
1 1/2 lb. ground lean shoulder
1 c. tomato juice
1 c. milk
1/2 c. bread crumbs
4 eggs, beaten
1/2 tsp. dry mustard
Preparation
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Form into loaf.
Bake at 400\u00b0 for 1 1/2 hours.
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