Pizza Burgers - cooking recipe

Ingredients

1 lb. lean hamburger or ground beef
1/2 lb. (8 oz.) Cheddar cheese, shredded
1 (4 1/2 oz.) can potted meat or deviled ham
1 tsp. dried oregano leaves
1/2 tsp. dried sage leaves
1/2 tsp. fennel seed
1/2 tsp. mixed Italian herbs
1/8 tsp. garlic powder
1 (8 oz.) can tomato sauce
1/4 lb. sliced Mozzarella cheese
hamburger buns or large loaf French bread

Preparation

Brown ground beef in skillet over moderate heat, stirring until pinkness disappears.
Stir in cheese, potted meat, oregano, sage, fennel, Italian herbs and garlic powder.
Add tomato sauce. (At this point, mixture may be refrigerated for later serving.)