Oven Barbecued Ribs - cooking recipe

Ingredients

3 to 4 lb. ribs or backbone
1 to 2 lemons, sliced
1 to 2 onions, sliced
1 c. catsup
1/3 c. Worcestershire sauce
1 tsp. chili powder
1 tsp. salt
2 c. water

Preparation

Preheat oven to 450\u00b0.
Place ribs in a shallow pan, meaty side up.
Cover with lemons and onions.
Roast for 30 minutes.
While meat is cooking, combine rest of ingredients and bring to a boil. Pour mixture over meat.
Reduce oven heat to 350\u00b0 and bake 45 minutes to 1 hour until tender, basting every 15 minutes.