Chocolate Chewies - cooking recipe

Ingredients

1 tsp. instant coffee granules
1 tsp. hot water
3 egg whites
1/2 tsp. vanilla extract
3 c. sifted powdered sugar
2/3 c. cocoa
2 Tbsp. all-purpose flour
1 tsp. salt
2 c. chopped pecans

Preparation

Dissolve granules in hot water in a bowl.
Stir in egg whites and vanilla.
Combine powdered sugar and next 3 ingredients in a bowl.
Add egg white mixture and beat at medium speed with an electric mixer until blended.
Stir in pecans.
Drop by teaspoon 1-inch apart on greased and floured baking sheet.
Bake at 350\u00b0 for 12 to 15 minutes.