Spaghetti Salad - cooking recipe

Ingredients

1 lb. pkg. spaghetti
1 green pepper, chopped
1 cucumber, chopped
1 red onion, chopped
2 tomatoes, chopped
1 jar artichoke hearts, chopped
1 bottle lite Italian salad dressing
Salad Supreme to taste

Preparation

Cook and drain spaghetti.
Run cold water over it to rinse and cool it.
Toss in other ingredients and pour salad dressing over all.
Toss again to coat.
Cover and refrigerate 2 hours before serving.