Angel Hair Primavera - cooking recipe

Ingredients

2 tsp. olive oil
2 cloves garlic, minced
1/2 onion, sliced
1/2 c. sliced mushrooms
1 small zucchini, cut in thin strips
1/8 tsp. crushed basil
1/8 tsp. crushed oregano
3/4 c. warm water
1 1/2 tsp. chicken stock granules
6 oz. creamed, cubed cheese
1 lb. large shrimp, cooked and shelled
6 oz. hot cooked angel hair pasta
3 Tbsp. grated Parmesan
minced fresh parsley
pepper to taste

Preparation

Heat oil in a large skillet.
Add garlic and onion.
Saute until onion is translucent.
Add mushrooms; saute 2 minutes more. Add zucchini and herbs.
Saute 1 minute longer.