Busy Day Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1/4 c. chopped onion
1 tsp. chopped green pepper
salt and pepper
1 can cream of mushroom soup
1/2 c. grated Cheddar cheese
frozen Tater Tots (potato nuggets)
Preparation
-
Salt and pepper ground beef to taste; add onion and green pepper.
Press mixture into 10 x 10-inch baking dish.
Cover with soup; spread cheese over top.
Place potatoes to cover cheese. Bake at 350\u00b0 for 1 hour.
Leave a comment