Neiman-Marcus Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
2 eggs, beaten
1/2 c. chopped nuts
1 stick butter, melted
8 oz. cream cheese, softened
2 eggs, beaten
1 lb. box powdered sugar
1 tsp. vanilla

Preparation

Mix first 4 ingredients well and pat into greased 13 x 9-inch pan.
Mix and pour over cake mixture the next 4 ingredients.
Bake at 300\u00b0 for 45 to 50 minutes.