Christine'S Broccoli Bake - cooking recipe

Ingredients

3 pkg. frozen chopped broccoli
1 can cream of mushroom soup
2 eggs, beaten
1 small onion, diced
3/4 c. mayonnaise
1 1/2 c. shredded Cheddar cheese and 1/2 c. Cheddar cheese for topping
2 Tbsp. butter

Preparation

Cook broccoli according to package directions and drain. Combine all ingredients.
Place in large, greased casserole dish. Sprinkle with remaining cheese.
Spread 1 cup crushed Ritz crackers and butter evenly over top.
Bake at 350\u00b0 for 30 minutes or until browned and bubbly.