Sweet Potato Bake - cooking recipe

Ingredients

6 sweet potatoes
1/3 c. white sugar
1/4 lb. butter
3/4 c. crushed pineapple
1 tsp. cinnamon
1/2 c. chopped pecans
small marshmallows

Preparation

Cook potatoes unpeeled for 30 minutes, then peel and mash, adding sugar, butter, pineapple, cinnamon, pecans and a pinch of salt.
Coat casserole with butter.
Fill with potato mixture.
Put small marshmallows on top.
Cover; bake 25 minutes at 350\u00b0.