Taco Soup - cooking recipe
Ingredients
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2 lb. ground beef
1 small onion, chopped
1 (4 oz.) green chilies
1 pkg. taco season
1 pkg. Ranch dressing
1 can hominy
3 cans stewed tomatoes
1 can kidney beans
1 can pinto beans
1 1/2 c. water
salt
pepper
Preparation
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Brown beef and drain.
In a large pot, add all ingredients. Simmer 30 to 45 minutes.
Serves 6 to 8.
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