Prune Cake(Very Good) - cooking recipe

Ingredients

3 whole eggs, beaten
2 c. self-rising flour
1 1/2 c. sugar (white)
1 c. buttermilk
1 c. cooked, seeded prunes, mashed
1 c. pecans, chopped
1 c. corn oil
1 tsp. allspice
1 tsp. cinnamon
1 tsp. cloves

Preparation

Mix dry ingredients and oil.
Add milk, eggs, prunes and nuts. Bake in 3 layers or 1 long pan at 350\u00b0.
Cook until done.